Sunday, October 13, 2013

Food in Beijing



Beijing Food

As Beijing is the capital of The People’s Republic of China, there are sure to be top variety of foods to enjoy when you visit.  The food Beijing offers ranges from traditional to modern.


The top foods you should eat at least once while you are in Beijing are:

Peking Duck


Jiaozi


Mongolian Hotpot


Zhajiang Mian




Here are some restaurants to visit that won’t break your wallet:

Da Dong


At Da Dong, you can enjoy signature dishes like Peking roasted duck.

Naija Xiaoguan


At Najia Xiaoguan, the food served here replicates the food that was served in the palace back in the day.

King’s Joy


At King’s Joy restaurant, the chef, Pan Jianjun, was from a Buddhist monastery and his master encouraged him to promote vegetarian eating.  This restaurant serves food that is organic.

Susu


At Susu, you can enjoy top of the line Vietnamese food.


If going to restaurants aren’t your thing and you want to experience Beijing food just like the locals, check out the night markets in Beijing.

Some snacks and food they offer are:

Tanghulu


For the sugar lovers, Tanghulu are crystalline sugar-coated haws (a type of fruit) on a stick.

Variety of Kebabs


Enjoy the variety of kebabs from meat to seafood.

Spicy Lobster


Enjoy spicy lobster at Gui street in Beijing.

Tan Yu Tou


Enjoy this fish head tan.



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